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Have you ever wondered how herbal shampoos are made? Read on to make your own! This traditional Indian recipe reduces hair fall, removes lice, acts as an anti-dandruff shampoo, conditions your hair and helps grow your hair long and strong.

Ingredients

  • 25 g (1/3 cup) of soap nuts
  • 25 g (1/3 cup) of dried gooseberry
  • 25 g (1/3 cup) of dried shikakai
  • 1/2 cup (64 g) of aloe vera
  • 1/2 cup (64 g) of hibiscus leaves
  • 1/2 cup (64 g) of tulsi leaves

Makes 12 fluid ounces (0.35 L) of shampoo

Method 1
Method 1 of 2:

Combining the Ingredients

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  1. Fill a large pot with water and then pour 25 g (1/3 cup) of soap nuts, 25 g (1/3 cup) of dried gooseberry, and 25 g (1/3 cup) of dried shikakai into the water. Let the ingredients soak overnight, or for about 12 hours, so they get soft.[1]
    • Soap nuts provide a small lather to your shampoo so it’s easier to wash your hair with.
    • Gooseberry helps to promote blood flow to the scalp and new hair growth.
    • shikakai has antibacterial and antifungal properties to help prevent dandruff.
    • Your ingredients will be much easier to use after they’ve soaked since they won’t be hard and dry anymore.
    • You can also substitute the shikakai for 2 tbsp (28 g) of Fenugreek seeds.[2]
  2. Keeping your ingredients in the same pot, put them on the stove and turn it to medium heat. Wait until you see large bubbles rise to the top of the water to tell that it’s boiling.[3]
    • The water may turn muddy and brown as you boil it.
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  3. Use a spoon to scoop out the soap nuts from the pot. With your fingers, gently peel open the outside of the soap nuts to reveal the soft center. Throw away the outside shell and put the inside of the nut back into your mixture.[4]
    • Opening up the soap nuts will help them blend better into your shampoo.
    Dr. Vasant Lad
    Dr. Vasant Lad, Ayurvedic Physician

    Traditional Indian shampoos use natural ingredients like shikakai, reetha, amla, neem, and henna to cleanse and strengthen hair. Boil the herbs in water, then cool, strain, and use the liquid to wash hair. The gentle, non-drying ayurvedic formulas promote growth, add shine, and prevent dandruff without harsh detergents.

  4. Add 3 cups (710 mL) of water to a different pot, then put in 1/2 cup (64 g) of aloe vera, 1/2 cup (64 g) of hibiscus leaves, and 1/2 cup (64 g) of tulsi leaves. Turn the stovetop onto medium heat and wait until you see large bubbles rising to the top of the water.[5]
    • You don’t have to be exact with your measurements here, since the herbal mixture will benefit your hair no matter what ratio it’s at.
    • Hibiscus helps to promote hair growth, tulsi leaves help to reduce itching and dandruff, and aloe vera has a lot of moisture to keep your hair smooth and shiny.
  5. Carefully pour both of your pots of liquid into a blender, then pulse the blender 4 to 5 times. Try to blend your shampoo into a pulp, but not a smooth juice.[6]
    • You can also use a handheld blender and blend your ingredients in the pot on the stove, if you have one.
  6. Hold a fine mesh strainer over a glass jar and pour your blended mixture through it. Once liquid stops running out from the pulp in the strainer, you can throw the pulp away.[7]
    • Make sure your jar can hold at least 12 fluid ounces (0.35 L).
    • Don’t push the pulp through the strainer, or you could end up with a chunky shampoo.

    Tip: Try saving glass juice or soda bottles to store your shampoo in.

  7. Make sure the lid on your bottle is airtight to keep the ingredients fresh and smelling good. You can keep your shampoo in your shower to use it every time you wash your hair for a natural alternative to shampoo![8]
    • Try to use your herbal shampoo within 3 months for the best results.
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Method 2
Method 2 of 2:

Using Herbal Shampoo

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  1. Some separation of your ingredients is natural. Make sure the lid is on tight and shake your bottle for about 10 seconds before you use it in your hair.[9]
  2. You don’t need a ton of herbal shampoo to get your hair clean. Try starting out with less than you think you need, then adding more. Pour some shampoo into your palms and rub it around briefly to get a slight lather.[10]
    • Herbal shampoos won’t lather up as much as synthetic shampoos do since they don’t have lathering chemicals in them.
  3. Focus on your scalp as you apply the shampoo all over your head. Once you’ve covered your scalp completely, rinse the shampoo out with lukewarm water until you can’t feel it on your hair anymore.[11]
    • The shampoo from your scalp will run down to the ends of your hair as you rinse so that all of your hair gets clean.
  4. When you first start using herbal shampoos, your hair may feel oily or weighed down after you wash it. If you need to, wash your hair a second time with apple cider vinegar to remove all of the oil from your hair and leave it feeling clean. Rinse your hair with lukewarm water to get all of the vinegar out.[12]

    Tip: Try keeping a small squirt bottle of apple cider vinegar in your shower in case you need it.

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Things You’ll Need

Combining the Ingredients

  • 2 saucepots
  • Blender
  • Strainer
  • 12 fluid ounces (0.35 L) glass jar with lid

About This Article

Jasmin Todd
Reviewed by:
Master Hair Stylist
This article was reviewed by Jasmin Todd and by wikiHow staff writer, Hannah Madden. Jasmin Todd is a Master Stylist and the Owner of Austin Curls in Austin, TX. With over 20 years of experience, she specializes in cutting and styling naturally curly hair. Jasmin trained at the world-famous Ouidad salon and is Ouidad certified. In 2022, Mane Addicts named Austin Curls as one of the Top U.S. Salons for Curly Hair. This article has been viewed 148,636 times.
46 votes - 98%
Co-authors: 19
Updated: April 19, 2024
Views: 148,636
Thanks to all authors for creating a page that has been read 148,636 times.

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