This article was reviewed by Ashley Crawford. Chef Ashley Crawford is a Private Chef and the Founder of A Taste of Chef Ash. Chef Ashley started in the culinary industry when she was 14. She specializes in Creole and Cajun cuisine but has experience in all culinary topics. She has been featured in ESPN and Sports Illustrated for her culinary work with athletes.
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Now that you ate the last box of macaroni and cheese, what's next? Your tummy is growling in hunger. And the convenience store is 30 minutes away and you need it right now.Oh, look! There's Macaroni and..... Cheez Whiz? Well, follow this wikiHow if you want Mac N' Cheese now.
Ingredients
- One package macaroni
- Cheez whiz
- Salt and Pepper (to taste)
Steps
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Prepare the macaroni according to the package instructions.
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Drain well, make sure not a single macaroni noodle goes with the water.Advertisement
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When it is still in the pot, add half a bottle of Cheez Whiz or more.
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Since the macaroni is hot, it will be easy to melt.
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Fold the cheese into the noodles on low heat.
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Taste it, first. Then add salt and pepper, if needed.
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Put in on a bowl and serve!
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Finished.
Community Q&A
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QuestionDo I add the salt while it's still in the boiling stage?Community AnswerYou can if you really want to, however the recipe says to add it after everything is cooked and mixed.
Video
Tips
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You may have extra Mac N' Cheese, put in the refrigerator.Thanks
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Reheat the extra Mac N' Cheese if you are going to eat it.Thanks
Things You'll Need
- Large pot
- Spoon
- Bowl