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This article was reviewed by Sander Raav. Sander Raav is a Mixologist based in Seattle, Washington. He is the founder of Seattle Bartending Company, which offers Cocktail Workshops and Classes. He has over 15 years of experience bartending in multiple high-end restaurants, including 8 years as Bar Manager at The Tin Table. He has held positions as a bartender, bar manager, and as treasurer for the Seattle chapter of the United States Bartenders Guild. Sander has created and organized many bartending events, fundraisers, cocktail classes, and presentations. He has participated in many cocktail competitions and has garnered over a dozen wins and placements in the top 3 of national and local competitions. Thanks to his extensive competition and cocktail knowledge, he has also judged many competitions as well. In 2020, he founded Shake, Stir & Savor, a mixology education program, and has been offering live and virtual cocktail classes since. In his classes, Sander teaches his students to think like bartenders, while making concepts simple, easy to grasp, and replicable.
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The sour taste of Sourpuss liqueur and the sweet taste of lime hits you instantly in this alcoholic drink.
Ingredients
- 1/2 oz Blue Curacao liqueur
- 1/2 oz Sourpuss raspberry liqueur
- 1/2 oz Blue Curacao liqueur
- 1/2 oz Sourpuss raspberry liqueur
- 4 to 6 oz 7-Up or lemon lime soda
- 1 oz Blue Curacao liqueur
- 1 oz Sour Raspberry Pucker
- 1/4 glass 7-up or lemon lime soda
- 1/4 glass cran-raspberry juice
Steps
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![Step 1 Add crushed ice to a cocktail shaker.]()
Add crushed ice to a cocktail shaker. Fill it about halfway with ice. -
![Step 2 Measure and pour the ingredients into the shaker.]()
Measure and pour the ingredients into the shaker.Advertisement -
![Step 3 Shake the contents.]()
Shake the contents. Secure the lid on and vigorously shake it for a few seconds. You will know when the contents are cold when you see condensation building up on the outside of the shaker. -
![Step 4 Strain the contents.]()
Strain the contents. Attach a strainer on the cocktail shaker (if the shaker doesn't have one) and strain it into a shot glass.
-
![Step 1 Add crushed ice to a cocktail shaker.]()
Add crushed ice to a cocktail shaker. Fill it about halfway with ice. -
![Step 2 Measure and pour the ingredients into the shaker.]()
Measure and pour the ingredients into the shaker. -
![Step 3 Stir the drink.]()
Stir the drink. Use a long cocktail stirrer to combine everything together. -
![Step 4 Strain the contents.]()
Strain the contents. Attach a strainer on the cocktail shaker (if the shaker doesn't have one) and strain it into a highball glass.
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![Step 1 Prepare a beer mug.]()
Prepare a beer mug. Measure the juice and 7-up and add it to the mug. -
![Step 2 Prepare a shot glass.]()
Prepare a shot glass. Measure equal parts of the pucker and blue curacao into the glass. -
![Step 3 Drop the shot glass into the beer mug.]()
Drop the shot glass into the beer mug. -
![Step 4 Chug the contents immediately.]()
Chug the contents immediately.
Dale DeGroff, BartenderThe pornstar martini is a cocktail that is as beautiful as it is delicious. It's the perfect way to celebrate a special occasion or simply to enjoy a night out with friends.
Community Q&A
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QuestionHow do I make a Dr. Pepper cocktail?
Community AnswerGet a cocktail shaker. If you want something light, go for whiskey and Dr. Pepper, and to go all out, try vodka and Dr. Pepper. If you want, you can add vanilla extract or ginger.
Video
Tips
Things You'll Need
- 2 shot glasses
- Cocktail shaker
- Strainer attachment, optional
- Crushed ice cubes
- Cocktail stirrer
- Highball glass
- Beer mug
About This Article
To make a pornstar cocktail, start by filling a shaker halfway with cubed ice. Add 2 ounces of vanilla vodka into the shaker. You can use regular vodka if that’s what you have on hand, but vanilla-flavored vodka would flavor the drink even better. After that, pour 1 ounce of a passion fruit liqueur like Passoã or Giffard into the shaker. Use a half of an ounce of passion fruit puree to add even more sweetness and a half of an ounce of fresh lime to add a little bit of tartness. Finally, mix in a drop of vanilla syrup or extract to offset the sweet, fruity, and tangy notes of the other ingredients. Seal the container, shake it well for 30 seconds, and strain it into a medium-sized glass. For tips about how to use passion fruit as a garnish for your pornstar cocktail, read on!
