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Tie dyeing is a popular craft during warm weather, with beautiful, colorful results. While it is fun for all ages, some parents might be concerned about using clothing dye around very young children. Fortunately, it is possible to tie dye fabric with food coloring. While the results won't be as bright and vibrant as clothing dye, the process is still fun and a great introduction to tie dye.

Part 1
Part 1 of 4:

Choosing and Soaking Your Fabric

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  1. T-shirts are the most popular item to tie dye, but you can also tie dye scarves, socks, bandanas, etc. Cotton will work fine for a temporary option, but if you really want the color to last, use something that is made from wool, silk, or nylon.[1]
    • Food coloring is an acid-based dye. It does not work well on cotton, linen, and other plant-based fabrics.
  2. Pour equal amounts of water and white vinegar into a bowl or bucket. The vinegar may smell bad, but it really helps the dye adhere to the fabric. If the smell bothers you, work outside.
    • For smaller amounts of fabric and child-sized shirts, use 1/2 cup (120 mL) of water, and 1/2 cup (120 mL) of white vinegar.
    • For larger amounts of fabric and adult-sized shirts, use 2 cups (475 mL) of water, and 2 cups (475 mL) of white vinegar.[2]
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  3. Place the fabric that you are going to tie dye into the vinegar-water solution. Press down on it so that it is completely submerged, then leave it alone for 1 hour. If the fabric keeps floating to the surface, weigh it down with a heavy jar.
  4. Once the hour is up, take the fabric out of the vinegar-water solution. Squeeze, twist, or wring it until you get all of the excess vinegar-water out of it. The item needs to be damp when you tie dye it, so move onto the next step quickly.
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Part 2
Part 2 of 4:

Tying Your Fabric

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  1. The areas that you tie will end up white. The areas that you leave untied will end up colored. If you have a lot of folds in your fabric, be aware that those areas might not get dyed either. Some of the patterns you can try:
    • Spirals
    • Stripes
    • Starbursts
    • Crumpled
  2. Pick a point on your garment; it does not have to be in the middle. Pinch the fabric, making sure that you go through all layers. Twist the fabric into a tight spiral, like a cinnamon roll. Wrap 2 rubber bands around it to form a X and to hold the spiral together.
    • This method works best on T-shirts.
    • You can make several mini swirls on a large T-shirt.
  3. Roll or scrunch your fabric into a tube. You can roll it vertically, horizontally, or even diagonally. Wrap 3 to 5 rubber bands around the tube. The rubber bands should be tight enough to squeeze and indent the fabric. You can space them evenly or randomly.
  4. Spread your garment out flat. Take a fistful of fabric, then tie it off with a rubber band to create a little tuft. Do this as many times as you want over your shirt. Each tied off portion will make a starburst.
    • This technique works best on T-shirts.
  5. Crumple the fabric up into a ball. Wrap 2 rubber bands around it to form a cross. Add more rubber bands, if needed, to help hold the bundle together. The rubber bands need to be tight enough to scrunch the fabric together into a tight ball.
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Part 3
Part 3 of 4:

Dyeing Your Fabric

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  1. When it comes to tie dye, less is more. If you use too many colors, they will blend together and form a muddy color. Instead, choose 1 to 3 colors that you like. Make sure that the colors look nice together when mixed. Don't use opposite colors, like red and green.
    • For a bright combination, try red/pink, yellow, and orange.
    • For a cool combination, try blue, purple, and pink.
  2. Fill a water bottle with 1/2 cup (120 mL) of water and 8 drops of food coloring. You will need 1 water bottle for each color that you are using. Close the water bottle, and shake it to mix the dye. Don't be afraid to mix colors together to great new ones. For example, red and blue make purple. Refer to the food coloring packaging for the appropriate amounts.
    • If your water bottle has a standard, flat cap (as opposed to a sports-type nozzle), poke a hole in the cap with a thumb tack.[3]
    • You can use plastic squeeze bottles instead. You can find them in the baking section or the tie dye section of a craft store.
  3. Place the fabric on a tray or in an empty bucket. Squirt the dye onto the first tied-off section. Make sure that the color fills the entire section. Because the shirt is already wet from the vinegar-water solution, the dye should spread quickly.[4]
    • Food coloring can stain your hands. You might want to wear plastic gloves for this step.
  4. Use 1 color for each section that you tied off. You can do a random pattern, or you can do a specific pattern, such as blue-pink-blue-pink.
    • If you are using just 1 color for the entire piece, then use that color for each section.
  5. Once you are done tie dyeing your fabric, flip the bundle over and check the back. If there are any white patches on the back, fill them in with more color. You can use the same pattern as you did for the front, or you can use a different one.
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Part 4
Part 4 of 4:

Finishing Your Piece

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  1. Place the fabric into a plastic bag, then tie the bag shut. Be sure to press out all the air inside the bag.[5] You can also place the fabric into a large, re-sealable plastic baggie (i.e. Ziploc bag), and then zip the bag shut.
  2. During this time, the dye will set into the fabric. Try not to move the bag during this time, or you might mess up the colors. It would be best if you left the bag in a warm, sunny location. This way, the heat of the sun can set the dye into the fabric better.
  3. If you are having trouble getting them off, cut them off with a pair of scissors. Once again, food coloring can stain your hands, so you should do this with a pair of plastic gloves. If you need to set the fabric down on anything, cover the surface with plastic wrap, wax paper, or aluminum foil first so that you don't stain it.
  4. Mix together 1/2 cup (150 g) of salt and 1/2 cup (120 mL) of water. Dip the fabric into the salt-water, then pull it out and wring out the excess water.
  5. Hold the item under a faucet, then turn the faucet on. Let the water run until it turns clear. You can also dip the item into a bucket filled with water, but you will need to keep changing the water until the water stays clear after dipping the item into it.
  6. You can hang the fabric up to air dry, or you can toss it into the dryer to speed up the process. The heat from the dryer might even help set the dye into the fabric better.[6]
    • Be aware that the colors will be faded once the shirt dries. This is the nature of using food coloring as a dye.
    • Do not use a dryer if you used silk, wool, or nylon.
  7. Food coloring is more of a stain than a dye. It is not as permanent as actual clothing dye, and it will fade over time. It may also release color the first few times that you wash it. In order to prevent staining the rest of your laundry, you should wash the garment separately for the first 3 washes.
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Community Q&A

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  • Question
    How long does it stay in the salt water?
    Community Answer
    Community Answer
    Let it soak in the salt water for 10 minutes, then rinse it out.
  • Question
    Is there a substitute for vinegar?
    Community Answer
    Community Answer
    You can use lemon juice to make the mixture stronger. It works better, actually.
  • Question
    Can I tie dye a plain white bandana?
    Community Answer
    Community Answer
    Yes, you can. Simply follow the tie dye procedure.
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Tips

  • Cotton, linen, bamboo, rayon, and synthetic (other than nylon) fabrics are not recommended for this.[7]
  • While food coloring is edible, don't let your child get into a habit of thinking that eating dye is okay. He or she may try to do it with real dye later on.[8]
  • Food coloring can stain, so it would be a good idea to work outside or cover your work surface with plastic/newspaper. Wear old clothes or a smock.

Tips from our Readers

  • Put a cooling rack on a tray and put the shirt on the rack. This will keep the shirt from sitting in dye.
  • You can try substituting white vinegar with apple cider vinegar or lemon juice.
  • Definitely wear gloves (latex or vinyl) to prevent staining your hands.
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Things You'll Need

  • White fabric
  • Food coloring (1 to 3 colors)
  • White vinegar
  • Salt
  • Water
  • Bowl or bucket
  • Rubber bands
  • Plastic bag
  • Water bottles (1 for each color)
  • Plastic gloves (optional but recommended)

About This Article

Amy Guerrero
Co-authored by:
Arts & Crafts Specialist
This article was co-authored by Amy Guerrero. Amy Guerrero is an Arts and Crafts Specialist and the Owner of Sunshine Craft Co., a crafting studio based in Phoenix, Arizona. Amy specializes in macrame, DIY crafting, and teaching fiber arts. She offers monthly in-person and online workshops along with having developed a range of DIY craft kits for at-home projects. Amy holds a BS in Industrial Design from Philadelphia University. She worked as a graphic designer before starting her own business. Sunshine Craft Co. is a creative hub that offers a wide range of workshops, tools, and resources for any craft project to inspire creativity and community engagement. This article has been viewed 406,678 times.
19 votes - 85%
Co-authors: 6
Updated: July 28, 2022
Views: 406,678
Article SummaryX

Tie-dying with food coloring is an easy, safe alternative to using regular fabric dyes. For the best results, start with an item made out of a white fabric that takes acid-based dyes easily, such as wool, silk, or nylon. To prep the garment for dying, pour equal amounts of water and white vinegar into a large bowl or bucket. Then, soak the item in the mixture for 1 hour. When you’re ready to start dyeing, take the item out of the vinegar mixture and wring it out so it’s still damp, but not sopping wet. Next, tie up the fabric to create the kind of pattern you want. For instance, if you want a spiral, twist the item up like a cinnamon roll and wrap rubber bands around it to hold it in place. Or, you can create stripes by rolling the fabric into a tube and wrapping a series of rubber bands around it to make sections. To make your dye, choose 2 to 3 colors that you think will go well together. For example, you might go with blue, yellow, and green, or choose shades of pink, blue, and purple for a pastel look. Fill a squeeze bottle with ½ cup (120 mL) of water and 8 drops of food coloring, then cover the bottle and shake it to mix the dye. Repeat this process with separate bottles for each color. Place the fabric you want to dye on a clean, flat surface, such as a plastic tray. Then, squirt some dye onto one of the tied-off sections of fabric. Make sure you use enough dye to saturate the entire section. Repeat this process with the rest of the sections until the entire item is dyed. Alternate between different colors of dye as you go. When you’re done, place the item in a sealed plastic bag and let it sit for 8 hours so the dye can set. Take the fabric out of the bag and remove the rubber bands, then dip your dyed item in a solution of ½ cup (150 g) of salt and ½ cup (120 mL) of water. Wring out the salt mixture and rinse the fabric under fresh, cool water until the water runs clear. Hang the fabric up to air dry, or put it in your dryer, and your new tie-dyed item is ready to use. Keep in mind that food coloring fades faster than regular fabric dye, and it can also release color and stain your other clothes in the laundry. To prevent stains, wash your dyed fabric separately for at least the first 3 washes. For tips on how to make stripes or starbursts on your garment, keep reading!

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