How to Make a Kraft Dinner In The Microwave

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Do you want to make Kraft dinner in the microwave? You're wrong but fine. Here's an article explaining how. It is very delicious.

Steps

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  1. Step 1 Pour the Kraft Dinner noodles in your microwave-safe bowl.
  2. Step 2 Fill your measuring cup with 3/4 cups of hot water.
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  3. Step 3 Pour the water into the bowl.
  4. Step 4 Put your bowl in the microwave.
  5. Step 5 Microwave for 3 minutes.
    After it's done, take it out using some form of heat protection. (Oven mitts, etc.)
  6. Step 6 Stir the noodles.
    After it's done, microwave for 3 more minutes.
  7. Step 7 Repeat steps 5 and 6.
  8. Step 8 Drain.
  9. Step 9 Take it out of the microwave, and add the cheese sauce.
    Using your measuring cup, Add about half a cup of milk, and desired amount of butter.
  10. Step 10 Stir until no noodles are white anymore, and add desired flavourings.
  11. Step 11 Enjoy!
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Community Q&A

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  • Question
    Do I have to put the flavoring in?
    Community Answer
    Community Answer
    You don't have to, but your noodles will be pretty bland without it!
    Thanks! We're glad this was helpful.
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    Not Helpful 4 Helpful 4
  • Question
    Is adding ranch dressing a valid option for this?
    Qamar
    Qamar
    Top Answerer
    If ranch dressing is something you enjoy eating with a cooked Kraft dinner meal, then it's a valid option. It's a matter of personal preference, if it's something you enjoy eating, then go ahead.
    Thanks! We're glad this was helpful.
     Thank you for your feedback.
     If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 0 Helpful 4
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Warnings

  • Heat protection is important when taking out your Kraft dinner bowl, since the bowl will be hot. Oven mitts are recommended.
    Thanks
    Helpful 6 Not Helpful 2
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Things You'll Need

  • A microwave-safe bowl
  • A measuring cup
  • Kraft dinner noodles/sauce in box
  • Butter
  • A sink
  • Milk
  • A fork
  • Microwave

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About This Article

Chef Jeff Woodward
Reviewed by:
Chef Jeff Woodward
Private Chef
This article was reviewed by Chef Jeff Woodward. Jeff Woodward is a Private Chef and the Owner of The Rogue Chef based in Branson, Missouri. With over 20 years of experience in the restaurant industry, he has cooked for esteemed clients including The Harlem Globetrotters, Peyton Manning, Mark Wahlberg, and Justin Timberlake. Chef Jeff won the Branson Tri-Lakes News Reader's Choice Award 2023 for Best Catering. He has been the Featured Chef Demonstrator for 2 years in a row for The Women's Show in Springfield, MO. The Rogue Chef has been the Hollister Chamber of Commerce Spotlight Chef, an award published in Tri-Lakes News. Chef Jeff's food has been featured on KY3 Television. He publishes a recipe weekly in the Branson Globe newspaper and monthly in Lost on the Lake Magazine. He published a feature article for Chef Talks in Discover Home and Style Magazine. He has an associate’s degree from Southwestern Illinois College and a Culinary Arts degree with a Certification in Baking from Ozark Technical College. This article has been viewed 78,862 times.
52 votes - 74%
Co-authors: 16
Updated: May 6, 2021
Views: 78,862
Categories: Sandwiches and Quick Meals
Thanks to all authors for creating a page that has been read 78,862 times.

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