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Follow these steps for easy campsite cooking
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Camping gas stoves can be used almost anywhere you need to cook a meal without a kitchen. You may be tailgating or just in a camping area where fires are prohibited. Modern camping stoves provide easy setups and are compact and light. Knowing how to safely and effectively use these stoves will be a huge help to you when you are out on your wilderness adventure!

Things You Should Know

  • Set up your camp stove on a flat, stable surface outdoors and away from any flammable materials.
  • Attach the regulator to the stove and then attach the fuel tank to the regulator.
  • Turn the ignition on, strike a match, and carefully light the burner. Then, cook your meal, turn off the ignition, and let the stove cool before cleaning and storing it.
1

Always follow best safety practices for your stove.

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  1. Camp stoves are great tools when you’re camping in the woods, but having an emergency or causing a fire when you’re far from emergency services is something you definitely want to avoid. Always follow safety rules such as:[1]
    • Look for large dents and bent or broken pieces of equipment before use.
    • Check for fuel leaks by spraying soapy water onto the connection points of the stove and gas canister—if you see any bubbles, you have a leak and should not use the stove.
    • Never leave your camping stove unattended.
    • Regularly maintain your camp stove according to the manufacturer’s maintenance guide.
    • Keep your stove level while moving it if it has liquid fuel inside, as it may spill out otherwise.
    • Only use camping stoves outdoors—not in your tent or any other flammable enclosure.
    • Alert your family and friends when lighting the stove and educate them on safely moving around the flame.
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3

Set up wind guards on your stove.

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  1. If your stove doesn’t have wind guards attached, you can buy a separate windscreen to encircle your camp stove. Otherwise, open up the wind guards and click them into the slots on the side of the stove.[3]
    • Other features like grates, burner arms, and stove legs help stabilize your stove. Not every camp stove has all of these features—skip the ones you don’t have.
    • Make sure that the metal grate the pots rest on is firmly in place.
    • Lock the stove’s legs to prevent it from wobbling.
    • Space the arms on your burner evenly apart to create a good support base for cookware.
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4

Connect the fuel to the stovetop.

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  1. Start by tightly screwing the regulator into its corresponding slot on the stove, which is usually on your right when facing the stove. Remove the cap on your fuel canister and screw it into the regulator until it’s tight.[4]
    • Position the fuel so that it’s tilted on the flat surface with the top facing upward.
    • These steps apply to most propane gas camping stoves, although the precise instructions for your specific stove may be different. Check your user manual.
    • Before connecting the fuel line and canister, double-check that all valves, knobs, and buttons are off.
5

Carefully light the stove.

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7

Turn off and disassemble the stove.

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  1. Turn off the stove’s ignition. Turn the fuel-adjuster knob, usually in a clockwise direction, until the flame extinguishes. You should no longer hear the hissing sound of your gas line. Wait up to thirty minutes to give the stove a chance to cool down.[7]
    • Once the stove is cool, unscrew the fuel canister and regulator from the stove and put the cap back on the fuel canister.
    • Store the gas canister in a cool and dry place, away from any heat.[8]
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9

Safely dispose of food waste.

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Community Q&A

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  • Question
    My camping stove blackens pots with smoke, is that normal?
    Galasy4969
    Galasy4969
    Top Answerer
    No. You likely have a red or orange flame from the stove. You will want to adjust it to have a blue flame with little smoke; that is the most efficient.
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Tips

  • Bring the right amount of fuel for your camping trip. Use this REI guide to calculate how much you’ll need.
  • Choose a gas camping stove that’s big enough to cook all the meals on your trip. Depending on the canister size, a camping stove can last anywhere from 1.5 to 6 hours.
  • Camping stoves are different from backpacking stoves. Backpacking stoves are typically more lightweight and only have one burner, so they’re more suitable for short trips with fewer people.
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Warnings

  • There will be a small puff of flame when you first light the stove and are priming the gas. Keep your hands and other body parts clear of the area.
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About This Article

Josh Goldbach
Co-authored by:
Outdoor Education Expert
This article was co-authored by Josh Goldbach and by wikiHow staff writer, Sophie Burkholder, BA. Josh Goldbach is an Outdoor Education Expert and the Executive Director of Bold Earth Adventures. Bold Earth leads adventure travel camps for teenagers all over the world. With almost 15 years of experience, Josh specializes in outdoor adventure trips for teens both in the United States and internationally. Josh earned his B.A. in Psychology from Eckerd College in St. Petersburg, Florida. He’s also trained as a wilderness first responder, a Leave No Trace master educator, and a Level 5 Swiftwater rescue technician. This article has been viewed 84,716 times.
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Co-authors: 14
Updated: February 12, 2024
Views: 84,716
Categories: Outdoor Cooking
Thanks to all authors for creating a page that has been read 84,716 times.

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